Thanks to its environmental purity, the Azores have a high food safety, and several islands of the archipelago are considered free from varroasis (a honeybee disease of mandatory treatment), whose chemical substances leave a lot of residues in the honey. For this reason, the honey from the Azores can be considered naturally biological.
Multiflora Honey is harvested normally until September or October. This is a dark brown honey, with a pleasant tast and a fluid consistency, obtained from the combination of the nectar from several flower species.
Store in a cool place at room temperature.
Seal "Marca Açores"
Seal "Sociedade Ponto Verde"