MADE IN AZORES
The space where the excellence of Azorean regional products is available just a click away.
Featured Products
"Angra do Heroísmo, Ilha Terceira, Açores - Seus títulos, Edifícios e Estabelecimentos Públicos"
"Angra do Heroísmo, Ilha Terceira, Açores - Seus títulos, Edifícios e Estabelecimentos Públicos". Published by the Historical Institute of Terceira Island.
Loquat Marmalade Quintal dos Açores 350g
Loquat jam produced on the island of São Miguel, “Quintal dos Açores” factory. Glass jar of 350 grams.
"Maquillage" album by Bruno Walter Ferreira (CD)
Second album by Bruno Walter Ferreira. "Maquillage" (2009)
"Paralelo 38" Viola da Terra Album by Rafael Carvalho
Second instrumental album by Rafael Carvalho, using the traditional azorean guitar, the Viola da Terra.
Very Old Age Brandy Velhíssima Mulher do Capote 700ml
Very old age brandy from the island of São Miguel, produced by Mulher do Capote. Bottle of 700 ml.
"Faya" Tuna Flinch in Sunflower Oil Corretora 190g
"Fayas" tuna flinch in sunflower oil, from the island of São Miguel. 190 gram can.
Tuna Fillets with 4 Pepper Santa Catarina 120g
Tuna fillets preserved with 4 pepper and olive oil, from the island of São Jorge. Can of 120 grams.
Liquorish wine "Chico Maria" (Sweet) Casa Agrícola Brum 750ml
Liquorish wine (sweet) grown in the north of the island of Terceira. Bottle of 750 ml.
São Miguel Island Old Cheese (9 Months)
São Miguel Island old cheese, produced by Cooperativa Unileite and marketed by LactAçores, is a cured semi-hard cheese with a firm texture.
Leitaria Açoriana Brown Island Cheese 300g (12 months aged)
Cheese produced on the Brown island (São Jorge), using traditional methods. 300 grams. 12 months ripening.
Red Wine "Terras de Lava" (Syrah) 750ml
Red wine grown in a landscape classified as World Heritage. Bottle of 750 ml.
"João Ângelo - O Último Adeus" - José Fonseca de Sousa and Liduíno Borba
A biographical summary of the last years of João Ângelo.
"A Ermida do Varadouro" by Jácome de Bruges Bettencourt IHIT
"A Ermida do Varadouro - subsídios para a sua história" by Jácome de Bruges Bettencourt.