"Nêveda" liqueur from the island of Pico, produced by Adega de Sant'Ana company.

The "Nêveda" (Calamintha Baetica) is a plant of the mint family, wild, which grows spontaneously in the Azores.

The "Nêveda" or "Calamint" Liquor is produced on the island of São Miguel, using freshly harvested plants without adding fertilizers or chemicals, and aged in oak casks according to artisanal and traditional processes.

No preservatives nor conservatives.

Bottle of 700 ml.

Alcohol Content: 25%

Silver Medal in the 10th National Portuguese Liqueurs Contest (2021) - This liqueur has an intense green color of the Neveda leaf. On the nose, the freshness of the plant is the main sensory highlight. In the mouth, the sweetness of the liqueur balances with the freshness that the plant transmits.