Conservas de Atum Santa Catarina
Bonito dos Açores Natural Santa Catarina 120g
Cheese produced in the island of Terceira, according to traditional recipe. 650 grams and 10 kg (whole).
Cured cheese produced on Terceira Island, of soft inside, with a unique taste. This cheese is produced the best Azorean milk with a reduced time to cure, ideal for snacks and entrees.
Ingredients: raw milk, rennet and salt.