"São Jorge" Cheese Slices [DOP] - 7 and 12 months age

€7.23
Tax included

"São Jorge" slices produced in the island of São Jorge, aged 7 and 12 months, using traditional methods. 350g

 

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In the excellence of the nature that surrounds us, the São Jorge (DOP *) cheeses are naturally homemade.

Produced exclusively from raw cow's milk and with a minimum curing time of three months, the São Jorge cheese has a strong and slightly spicy flavor, which will accentuate with the curing time.

Cheese slices aged 7 and 12 months.

2 units.

350g

Ingredients: raw cow's milk, salt and rennet.

* - Protected Designation of Origin

Product Details

Data sheet

Height
12cm
Width
15cm
Weight
350g
Depth
3,5cm
Island
São Jorge