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Nova Açores Garlic and Parsley cheese is a cured semi-soft cheese, with a buttery texture, in a classic dish cheese format.
Passionfruit jelly produced on the island of São Miguel, “Quintal dos Açores” factory. Glass jar of 300 grams.
Pepper paste with garlic from the island of São Miguel, produced by Quintal dos Açores company. Jar of 500 grams.
Pepper syrup from the island of São Miguel, produced by Jubileu company. Jar of 370 grams.
Physalis jam produced on the island of São Miguel, “Quintal dos Açores” factory. Glass jar of 250 grams.
Ground Pepper from the island of São Miguel, produced by Pimenta da Terra company. Plastic packaging of 300 grams.
Minced Pepper from the island of São Miguel, produced by Pimenta da Terra company. Jar of 300 grams.
Pineapple jelly produced on the island of São Miguel, “Quintal dos Açores” factory. Glass jar of 300 grams.
Pineapple jam produced on the island of São Miguel, “Quintal dos Açores” factory. Glass jar of 350 grams.
Chili jelly produced on the island of São Miguel, “Quintal dos Açores” factory. Glass jar of 300 grams.
Piri-piri sauce from the island of São Miguel, produced by Jubileu company. 125ml.
Psidium jam produced on the island of São Miguel, “Quintal dos Açores” factory. Glass jar of 350 grams.
Pumpkin jam produced on the island of São Miguel, “Quintal dos Açores” factory. Glass jar of 350 grams.
Red currant jam produced on the island of São Miguel, “Quintal dos Açores” factory. Glass jar of 250 grams.
Cheese from the island of São Jorge, produced by Lactaçor company. Between 350 and 400 grams slice.