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Sweet Rice ("Arroz Doce") Liquor produced on the island of São Miguel by the Eduardo Ferreira & Filhos company. Bottle of 700 ml.
Red wine of the island of Pico, grown in a landscape classified as World Heritage. 750 ml.
Liqueur produced in the island São Miguel, by Eduardo Ferreira & Filhos, Lda. Bottle of 700 ml.
Liqueur made from Husk brandy and bee honey, produced by the A M Costa company. Bottle of 700 ml.
Red wine produced by Cooperativa Vitivinícola da Ilha do Pico. 750 ml.
Angelica from the island of Pico, produced by Adega de Sant'Ana, in the village of São Roque do Pico.
Angelica from the island of Graciosa, produced by the Cooperativa Vitivinícola da Ilha Graciosa.
Angelica from the island of Pico, produced by Cooperativa Vitivinicola da Ilha do Pico.
Anise "Abelhinha" Honey liqueur, produced in the island of Terceira. Bottle of 100 ml.
Anise "Abelhinha" Honey liqueur, produced in the island of Terceira. Bottle of 700 ml.
Banana liqueur from the island of Pico produced by Cooperativa Vitivinícola da Ilha do Pico. Bottle of 700 ml.
Banana Liquor from the island of São Miguel, produced by "Mulher do Capote" company. Bottle of 700 ml.
Black Tea "Broken Leaf" & Peppermint. Package of 20 individual bags.