MADE IN AZORES
The space where the excellence of Azorean regional products is available just a click away.
Bush Grape liqueur from the island of Pico, produced by Adega de Sant'Ana company. Bottle of 700 ml.
Chocolate Cream from the island of São Miguel, "Queen of the Islands", by the "Mulher do Capote" company. Bottle of 700 ml.
Second album from Myrica Faya, folk band from the island of Terceira. (2016 - CD)
Black Tea "Broken Leaf", produced in the island of São Miguel by Porto Formoso Tea Factory. Bag of 80 grams.
Compilation of videos of bull hitting people filmed during the traditional rope bullfights from the island of Terceira.
"Fayas" tuna flinch in sunflower oil, from the island of São Miguel. 190 gram can.
by José Martins Garcia. Biblioteca Açoriana Collection
by Manuel Fernando Gonçalves. Poesia. Azulcobalto Collection
Liquorish wine (medium dry) grown in the north of the island of Terceira. Bottle of 750 ml.
"O Liceu Nacional de Angra do Heroísmo nas décadas finais da Monarquia (1880-1910)" . Published by the Historical Institute of Terceira Island.
Barbecue paste from the island of São Miguel, produced by Quintal dos Açores company. Jar of 200 grams.
by Manuel Tomás. Poetry
by Luís Campião. Theatre. Azulcobalto Theatre Collection
The “Viola da Terra” is a musical instrument that exists only in the Archipelago of the Azores, in Portugal. On the island of São Miguel, there is...
“Above Our Heads” is the first single by Azorean singer/songwriter Sara Cruz, from her debut EP and here is why you should check it out.
Myrica Faya is a folk band from Terceira island, with proofs given at national and international levels. Reinventors of the popular Azorean music...
In the Azores, tuna fishing uses the technique "Jump and Pole", in which fishermen catch fish with a rod, making the fish "jump" to the boat while...