MADE IN AZORES
The space where the excellence of Azorean regional products is available just a click away.
by Luís Carlos Patraquim. Poetry. Transeatlântico Collection
Extra pineapple jelly, produced in the island of São Miguel by Terras de Bruma company.
"Às vezes quase me acontecem coisas estranhas quando me ponho a falar sozinho" Theatre by Rui Pina Coelho
by Rui Pina Coelho. Theatre. Azulcobalto Collection
The reversible tote bag ‘Dive in Azores’ offers double the styling options. It switches from a solid navy blue, to a ‘diving with sperm whales in the Azores’ scene by Nuno Sá.
Red wine produced on the island of Pico, grown in a landscape classified as World Heritage. Bottle of 750 ml.
Liquorish wine from the island of Terceira, produced by Casa Agrícola Brum. Special Edition. 30 years.
Biographical summary of the life of Vital Cardoso, also known as "Sailor Poet".
Wine and Garlic Marinade from the island of São Miguel, produced by Quintal dos Açores company. Jar of 200 grams.
Red wine from the island of Pico, grown in a landscape classified as World Heritage. Bottle of 750 ml.
Produced on the island of São Miguel, it is a semi-hard cured cheese, with a firm texture and a minimum ripening period of 2 months.
Milk liquor from the island of São Miguel, produced by Cooperativa Celeiro da Terra. Bottle of 500 ml.
Honey liqueur from the island of Pico, produced by Adega de Sant'Ana company. Bottle of 700 ml.
The “Viola da Terra” is a musical instrument that exists only in the Archipelago of the Azores, in Portugal. On the island of São Miguel, there is...
“Above Our Heads” is the first single by Azorean singer/songwriter Sara Cruz, from her debut EP and here is why you should check it out.
Myrica Faya is a folk band from Terceira island, with proofs given at national and international levels. Reinventors of the popular Azorean music...
In the Azores, tuna fishing uses the technique "Jump and Pole", in which fishermen catch fish with a rod, making the fish "jump" to the boat while...