Liqueurs
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Sweet Rice ("Arroz Doce") Liquor produced on the island of São Miguel by the Eduardo Ferreira & Filhos company. Bottle of 700 ml.
Liqueur produced in the island São Miguel, by Eduardo Ferreira & Filhos, Lda. Bottle of 700 ml.
Liqueur made from Husk brandy and bee honey, produced by the A M Costa company. Bottle of 700 ml.
Anise "Abelhinha" Honey liqueur, produced in the island of Terceira. Bottle of 100 ml.
Anise "Abelhinha" Honey liqueur, produced in the island of Terceira. Bottle of 700 ml.
Banana liqueur from the island of Pico produced by Cooperativa Vitivinícola da Ilha do Pico. Bottle of 700 ml.
Honey liqueur produced in the island of São Miguel by Eduardo Ferreira & Filhos company. Bottle of 700ml.
Blackberry liqueur produced in the island of Pico, by Adega de Sant'Ana. Bottle of 700 ml.
Blackberry liqueur produced in the island of Pico, from the A M Costa company. Bottle of 700 ml.
Blackberry liqueur from the island of Pico produced by Cooperativa Vitivinícola da Ilha do Pico. Bottle of 700 ml.
Blackberry liquor from the island of São Miguel, produced by Cooperativa Celeiro da Terra. Bottle of 500 ml.
Blackberry liqueur from the island of Pico, produced by "Mulher do Capote". Bottle of 700 ml.
Bush Grape liqueur from the island of Pico, produced by Adega de Sant'Ana company. Bottle of 700 ml.
Cappuccino Cream Liqueur from the island of São Miguel, produced by Mulher do Capote company. Bottle of 700 ml.
Caramel Cream Liqueur from the island of São Miguel, produced by Mulher do Capote company. Bottle of 700 ml.
