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Sweet Rice ("Arroz Doce") Liquor produced on the island of São Miguel by the Eduardo Ferreira & Filhos company. Bottle of 700 ml.
Liqueur produced in the island São Miguel, by Eduardo Ferreira & Filhos, Lda. Bottle of 700 ml.
Angelica from the island of Pico, produced by Adega de Sant'Ana, in the village of São Roque do Pico.
Anise "Abelhinha" Honey liqueur, produced in the island of Terceira. Bottle of 100 ml.
Anise "Abelhinha" Honey liqueur, produced in the island of Terceira. Bottle of 700 ml.
Honey liqueur produced in the island of São Miguel by Eduardo Ferreira & Filhos company. Bottle of 700ml.
Blackberry liqueur produced in the island of Pico, by Adega de Sant'Ana. Bottle of 700 ml.
Blackberry liqueur from the island of Pico, produced by "Mulher do Capote". Bottle of 700 ml.
Bush Grape liqueur from the island of Pico, produced by Adega de Sant'Ana company. Bottle of 700 ml.
Cappuccino Cream Liqueur from the island of São Miguel, produced by Mulher do Capote company. Bottle of 700 ml.
Caramel Cream Liqueur from the island of São Miguel, produced by Mulher do Capote company. Bottle of 700 ml.
Catmint "Abelhinha" Honey liqueur, produced in the island of Terceira. Bottle of 100 ml.
Chilli Pepper "Abelhinha" Honey liqueur, produced in the island of Terceira. Bottle of 100 ml.
Chilli Pepper "Abelhinha" Honey liqueur, produced in the island of Terceira. Bottle of 700 ml.
Chocolate and Mint Cream Liqueur from the island of São Miguel, produced by Mulher do Capote company. Bottle of 700 ml.