

Quinta dos Açores
"Morião" Cheese Quinta dos Açores (600-700g)
€15.45
Tax included
Cheese from the island of Terceira, produced by "Quinta dos Açores" company. Between 600 and 700 grams.
Maturated cheese with cylindric shape. Dry extract fat ≥ 45%. Distinct product, with enhanced flavor, semi - hard paste, yellowish crust, ripening period of 2 - 3 months minimum. Elaborated with pasteurized cow’s milk, preserves the nutritional and organoleptic features of the raw materials.
Ingredients: Pasteurized milk’s cow, calcium chloride, lactic culture, rennet and salt.
Awards: 1st Prize in Cow Cheese (prolonged cure) category at the Portugal Cheese Contest, by the National Association of Dairy Producers.
Product Details
1800
Data sheet
- Height
- 5,5cm
- Width
- 13cm
- Weight
- 600-700g
- Depth
- 13cm
- Island
- Terceira