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Tuna flitch preserved in biologic coconut oil, certified by PT-BIO-02, from the island of São Jorge. Can of 160 grams.
Tuna flitch preserved in biologic olive oil, certified by PT-BIO-02, from the island of São Jorge. Can of 120 and 160 grams.
Tuna flitch in olive oil, from the island of São Miguel. 120 gram can.
Tuna Flitch in Olive Oil, from the island of São Miguel. 190 gram can.
Tuna fillets in olive oil, from the island of São Miguel. 390 gram can.
Tuna flitch preserved in olive oil, from the island of São Jorge. Can of 120, 160 and 375 grams.
Tuna Flitch in Vegetable Oil, from the island of São Miguel. 390 gram can.
Tuna flitch preserved in vegetable oil, from the island of São Jorge. In cans of 120, 160 and 375 grams.
Tuna flitch preserved in water and salt, from the island of São Jorge. Cans of 120, 160 and 375 grams.
Tuna preserved in vegetable oil and tomato, from the island of São Jorge. Can of 120 grams.
Tuna pieces in vegetable oil, from the island of São Miguel. 190 gram can.
Very old age brandy from the island of São Miguel, produced by Mulher do Capote. Bottle of 700 ml.
Vila Franca cheesecake liqueur produced in the island of São Miguel by Eduardo Ferreira & Filhos company. Bottle of 700 ml.
"Villains sauce" from the island of São Miguel, produced by Quintal dos Açores company. Jar of 200 grams.