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Tradicional Confectionary from Terceira island with almond. Box of 6 units.
Cheese produced on the island of Terceira, from the original traditional recipe. 250 and 500 grams.
Traditional Confectionary from Terceira island. Cinnamon, raisins and spices from the Discoveries. Box of 6 units.
The soft cheese "Navegador" is produced on the island of São Miguel. It has a buttery texture, with a classic dish cheese shape.
Semi-hard cured island cheese, with a minimum ripening period of 2 months, produced on the island of São Miguel.
Traditional Confectionery of Terceira island from the 19th century. Box of 6 units.
"Milhafre" Flemish Cheese (Bar) is produced on Terceira Island, from fresh milk of the Azores. 2kg bar.
The name deceives - one would wish all critters tasted like corn critters.