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The soft cheese "Navegador" is produced on the island of São Miguel. It has a buttery texture, with a classic dish cheese shape.
Semi-hard cured island cheese, with a minimum ripening period of 2 months, produced on the island of São Miguel.
Traditional cake recipe from the island of Graciosa, produced by Queijadas da Graciosa. Box of 6 or 12 units.
Barbecue paste from the island of São Miguel, produced by Quintal dos Açores company. Jar of 200 grams.
Blackberry jam produced on the island of São Miguel, “Quintal dos Açores” factory. Glass jar of 350 grams.
Pepper paste from the island of São Miguel, produced by Quintal dos Açores company. Jar of 500 grams.
Pepper paste from the island of São Miguel, produced by Quintal dos Açores company. Jar of 260 grams.
Extra banana jam with passionfruit produced in the island of São Miguel by Terras de Bruma company.
Extra pineapple jam with mint produced in the island of São Miguel by Terras de Bruma company.
Extra pineapple jelly produced in the island of São Miguel by Terras de Bruma company.
Fig jam with apple produced on the island of São Miguel, “Quintal dos Açores” factory. Glass jar of 350 grams.
Fig jam produced on the island of São Miguel, “Quintal dos Açores” factory. Glass jar of 350 grams.
Traditional cake recipe from the island of Graciosa, produced by Queijadas da Graciosa. Box of 6 or 12 units.
Traditional cake recipe from the island of Graciosa with Almond, produced by Queijadas da Graciosa. Box of 6 units.
With a similar shape as the Queijadas da Graciosa, these are the Graciosa Coconut Cheesecakes.