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Cheese produced on the island of Terceira, from the original traditional recipe. 250 and 500 grams.
"Fayas" tuna flinch in sunflower oil, from the island of São Miguel. 190 gram can.
"Fayas" tuna flitch in sunflower oil, from the island of São Miguel. 120 gram can.
"Fayas" tuna flitch in sunflower oil, from the island of São Miguel. 390 gram can.
The soft cheese "Navegador" is produced on the island of São Miguel. It has a buttery texture, with a classic dish cheese shape.
Semi-hard cured island cheese, with a minimum ripening period of 2 months, produced on the island of São Miguel.
Traditional Confectionery of Terceira island from the 19th century. Box of 6 units.
"Milhafre" Flemish Cheese (Bar) is produced on Terceira Island, from fresh milk of the Azores. 2kg bar.
Multiflora Honey of Protected Designation of Origin (PDO) from the Cooperativa Fruter. Glass jar of 270 and 500 grams.
Multiflora Honey of Protected Designation of Origin (PDO) from the Cooperativa Fruter. Bottle of 440 grams.
Natural tuna in water, from the island of São Miguel. 190 gram can.
Pepper syrup from the island of São Miguel, produced by Jubileu company. Jar of 370 grams.
Piri-piri sauce from the island of São Miguel, produced by Jubileu company. 125ml.
The name deceives - one would wish all critters tasted like corn critters.