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Cheese from the island of Terceira, produced by "Quinta dos Açores" company. Between 600 and 700 grams.
Buttery cheese from the island of Terceira, produced by "Quinta dos Açores" company. Between 600 and 700 grams.
Cheese with garlic and parsley from the island of Terceira, produced by "Quinta dos Açores" company. Between 600 and 700 grams.
Cheese with garlic and saffron, from the island of Terceira, produced by "Quinta dos Açores" company. Between 600 and 700 grams.
Cheese with red peppers from the island of Terceira, produced by "Quinta dos Açores" company. Between 600 and 700 grams.
Cheese with seeds from the island of Terceira, produced by "Quinta dos Açores" company. Between 600 and 700 grams.
Cheese from the island of Terceira, produced by "Quinta dos Açores" company. Between 600 and 700 grams.
Toasted peelless seeds, ideal to accompany a beer in the middle of an afternoon.
Pepper syrup from the island of São Miguel, produced by Jubileu company. Jar of 370 grams.
Piri-piri sauce from the island of São Miguel, produced by Jubileu company. 125ml.
Toasted seeds with shell, ideal to accompany a beer in the middle of an afternoon.
Toasted seeds with shell, ideal to accompany a beer in the middle of an afternoon.
Roasted peanuts with salt from the island of São Miguel, produced by Pérola da Ilha company.
Roasted peanuts with salt and garlic from the island of São Miguel, produced by Pérola da Ilha company.
Salted fried Cashew produced in the island of São Miguel, by Pérola da Ilha company.