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Tuna fillets preserved in olive oil, from the island of São Jorge. Can of 120 grams.
Cheese from the island of Terceira, produced by "Quinta dos Açores" company. Between 600 and 700 grams.
The soft cheese "Navegador" is produced on the island of São Miguel. It has a buttery texture, with a classic dish cheese shape.
Tuna pieces preserved in vegetable oil, from the island of São Jorge. Can of 120 grams.
Buttery cheese from the island of Terceira, produced by "Quinta dos Açores" company. Between 600 and 700 grams.
Cheese with garlic and parsley from the island of Terceira, produced by "Quinta dos Açores" company. Between 600 and 700 grams.
Cheese with garlic and saffron, from the island of Terceira, produced by "Quinta dos Açores" company. Between 600 and 700 grams.
Cheese with red peppers from the island of Terceira, produced by "Quinta dos Açores" company. Between 600 and 700 grams.
Cheese with seeds from the island of Terceira, produced by "Quinta dos Açores" company. Between 600 and 700 grams.
Cheese from the island of Terceira, produced by "Quinta dos Açores" company. Between 600 and 700 grams.
Semi-hard cured island cheese, with a minimum ripening period of 2 months, produced on the island of São Miguel.
Traditional cake recipe from the island of Graciosa, produced by Queijadas da Graciosa. Box of 6 or 12 units.
Tuna flitch Bonito dos Açores in olive oil, from the island of São Jorge. Can of 120 grams.
Tuna flitch Bonito dos Açores in sunflower oil, from the island of São Jorge. Can of 120 grams.
Tuna flitch Bonito dos Açores in water and salt, from the island of São Jorge. Can of 120 grams.