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Tradicional Confectionary from Terceira island with almond. Box of 6 units.
Cheese produced on the island of Terceira, from the original traditional recipe. 250 and 500 grams.
Traditional Confectionary from Terceira island. Cinnamon, raisins and spices from the Discoveries. Box of 6 units.
Traditional cake recipe from the island of Graciosa, produced by Queijadas da Graciosa. Box of 6 or 12 units.
"Milhafre" Flemish Cheese (Bar) is produced on Terceira Island, from fresh milk of the Azores. 2kg bar.
Traditional cake recipe from the island of Graciosa, produced by Queijadas da Graciosa. Box of 6 or 12 units.
Traditional cake recipe from the island of Graciosa with Almond, produced by Queijadas da Graciosa. Box of 6 units.
With a similar shape as the Queijadas da Graciosa, these are the Graciosa Coconut Cheesecakes.
Multiflora Honey of Protected Designation of Origin (PDO) from the Cooperativa Fruter. Glass jar of 270 and 500 grams.
Multiflora Honey of Protected Designation of Origin (PDO) from the Cooperativa Fruter. Bottle of 440 grams.
Nova Açores buttery cheese is a cured semi-soft cheese, with a buttery texture, in a classic dish cheese format.
Nova Açores Garlic and Parsley cheese is a cured semi-soft cheese, with a buttery texture, in a classic dish cheese format.
Ground Pepper from the island of São Miguel, produced by Pimenta da Terra company. Plastic packaging of 300 grams.
Minced Pepper from the island of São Miguel, produced by Pimenta da Terra company. Jar of 300 grams.
Cheese from the island of São Jorge, produced by Lactaçor company. Between 350 and 400 grams slice.